Organic Coconut Puree

Pasteurized Coconut Puree is processed from young coconuts, which are cut by hand and then processed through a pulper with a 1.5 mm screen. The puree then goes through a thermal pasteurization process, before being cooled, filled and frozen. The puree has no added sugar, preservatives, sulfur, or additives.

• Country of origin: Nicaragua

• Season: Year around

• Ingredients: Organic Coconut

• Packaging:

  • Bulk: 5 gallon plastic pail; 58 gallon drum; 24X1kg LDPE bag

  • Food Service Unit: 60X3.5oz (100g); LDPE pouches in cardboard box

  • Retail Unit: 15 x 4X3.5oz (100g); LDPE pouches in cardboard box

  • Custom LDPE Bags: 50g to 1kg size LDPE bags available

Specification sheet: download here

For more information contact sales at sales@solorganica.com