SUSTAINABLE AND SOCIALLY RESPONSIBLE FOOD PROCESSING
Sol Organica, S.A. is a Nicaraguan food processing company that sources, manufactures, and markets all-natural and organic certified solar-dried fruit and tropical fruit purees and juices for export to North America, South America, Asia, and Europe.
We’re committed to providing for the socioeconomic advancement of smallholder farmers, single mothers, and their respective producing areas by way of technical assistance, organic input distribution, credit programs, and long-term contracts through our partner, Burke Agro de Nicaragua, S.A.
Through socially responsible and environmentally friendly business practices, our goal is to not only provide customers with high-quality products but to inspire consumers to become agents of change and rethink where their food comes from.
Mission
Our mission is to connect conscientious consumers in export markets with smallholder farmers in tropical countries through quality, sustainably produced natural products.
Vision
Our vision is to continuously satisfy loyal customers with delicious and healthy tropical products that help people and the planet.
Values
Our values serve as a compass for how we operate and interact with the world:
Proactivity: Willing to act quickly, seeking collaboration, avoiding bureaucracy.
Respect: Empathy, good treatment, speaking with moderation, kindness, and good manners.
Efficiency: Reduction of costs, increase of profits, and improvement in response time.
Competence: Experience, knowledge, skill, and aptitude.
Integrity: People with a character that cannot be broken, honest and reliable.
Organization: Work methodology; structured thinking; planning of your and your team's work. Empowering people.
