Julieta Montoya  Head of Plant Certifications

I am a Chemical Engineer, graduated from the National University of Engineering (UNI), with over ten years of experience and advanced training, including master’s degrees, postgraduate studies, and certifications as a consultant and auditor. My specialty lies in the implementation of cleaner production methods and the management of food safety systems. At Sol Organica S.A., as Head of Plant Certifications, I lead the management of multiple certifications, ensuring the development of systems that guarantee the safety and quality of our products. My commitment is to obtain and maintain international certifications that ensure compliance with strict national and international regulations for export.

I work closely with various departments of the company to implement process improvements, achieving not only greater efficiency but also strengthening our commitment to sustainability. A key part of my work is fostering a culture of quality and safety at all levels of the organization, as I firmly believe that collective commitment is key to maintaining high standards. I am passionate about innovation in the production of safe and nutritious foods developed by Sol Organica S.A., always seeking new ways to improve the company's global competitiveness. My favorite product is pitahaya puree, a fruit that stands out not only for its nutritional benefits but also for its vibrant red color, symbolizing health and innovation.